1st COURSE (Family Style)

Polpette
pork, beef, veal meatballs, Grana Padano, eggs, bread, tomato

Fagioli e Bietola (V)
Swiss chard, cannellini beans, garlic, peperoncino calabrese, parmigiano

2nd COURSE (choice of)

Margherita (V)
San Marzano tomato sauce, fior di latte mozzarella, basil

Gnocchi (can be vegetarian)
Homemade potato spinach gnocchi, butter, Italian pancetta, truffle cream, sauce, Grana Padano

Rigatoni al Pesto (V)
Rustichella pasta, homemade fresh pesto, Grana Padano cheese

Parmigiana di Zucchine (V)
Zucchini, Grana Padano, tomato

DESSERT

Caramel Gelato with salt & olive oil

Charcuterie (family style)

Focaccia bread - Prosciutto Crudo 24 Mo & Taleggio cheese -

Mortadella & Grana Padano cheese

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Kaluga Caviar Zeppole

$15 extra per person

Available upon request

requires the entire table participation

1st COURSE (Family Style)

Brussels Sprouts (V)
Lightly fried , Grana Padano

Frittura Mista
Calamari, shrimp, sardines, lemon

2nd COURSE

Mixed greens (V)
Cherry tomatoes, olives, carrots, celery, avocado, lemon dressing

3rd COURSE (choice of)

Paccheri
Rustichella pasta, braised rib eye, carrots, celery, onions, tomato

Ravioli (V)

Homemade, spinach, ricotta, Grana Padano cheese

Pesce del Giorno ($15 extra per order)
Fresh catch of the day

Zucchini Parmigiana (V)
Zucchine, Grana Padano, tomato

Bistecca ($30 extra per order)
U20oz Certified Angus Beef prime Rib Eye, green beans, homemade french fries,

red wine demi-glace reduction

DESSERT
Caramel Gelato with salt & olive oil

Charcuterie (family style)

Focaccia bread - Prosciutto Crudo 24 Mo & Taleggio cheese -

Mortadella & Grana Padano cheese

~~~~~~~~~~~~

Kaluga Caviar Zeppole

$15 extra per person

Available upon request

requires the entire table participation

1st COURSE (Family Style)

Cavolfiori (V)
Cauliflower tempura, truffle oil, taleggio cheese dip

Crocchette (V)
Potato croquette, sweet pea puree

2nd COURSE (choice of)

Mixed Greens (V)
Cherry tomatoes, olives, carrots, celery, avocado, lemon dressing

Roasted Beets (V)
Red beets, butter lettuce, croutons, roasted hazelnuts, goat cheese lemon dressing

3rd COURSE (choice of)

Gnocchi (V)
Homemade potato spinach gnocchi, butter, truffle cream sauce

Pesce del Giorno ($15 extra per order)
Fresh catch of the Day

Paccheri
Rustichella pasta, braised rib eye, carrots, celery, onions, tomato, Grana Padano

Risotto (V)
Italian arborio rice, porcini mushrooms, fresh black truffle

Bistecca ($30 extra per order)
20 oz Certified Angus Beef® prime rib eye, green beans, homemade french fries,

red wine demi-glace reduction

DESSERT (choice of)

Tiramisu
Mascarpone, espresso, lady finger

Bomboloni
Homemade Italian doughnuts, nutella

Caramel Gelato
With sea salt and Olive oil