price and menu samples

“food & beverage minimum applies”

  • Three meatballs with tomato sauce, topped with grated cheese and herbs, served on a white plate.

    $50/Person plus Tax and Gratuity

    1st COURSE (Family Style)

    Polpette
    pork, beef, veal meatballs, Grana Padano, eggs, bread, tomato

    Fagioli e Bietola (V)
    Swiss chard, cannellini beans, garlic, peperoncino calabrese, parmigiano


    2nd COURSE (choice of)

    Margherita (V)
    San Marzano tomato sauce, fior di latte mozzarella, basil

    Gnocchi (can be vegetarian)
    Homemade potato spinach gnocchi, butter, Italian pancetta, truffle cream, sauce, Grana Padano

    Trofie al Pesto (V)
    Rustichella pasta, homemade fresh pesto, Grana Padano cheese

    Parmigiana di Zucchine (V)
    Zucchini, Grana Padano, tomato


    DESSERT

    Caramel Gelato with salt & olive oil

  • A meal with a cheese pizza topped with zucchini and tomato sauce, a plate of pasta with white sauce and cheese, a small salad with greens and dressing, a glass of white wine, a glass of red wine, and slices of bread on a gray surface.

    $65/Person plus Tax and Gratuity

    Charcuterie (family style)

    Focaccia bread - Prosciutto Crudo 24 Mo & Taleggio cheese -

    Mortadella & Grana Padano cheese

    1st COURSE (Family Style)

    Brussels Sprouts (V)
    Lightly fried , Grana Padano

    Frittura Mista
    Calamari, shrimp, sardines, lemon


    2nd COURSE

    Mixed greens (V)
    Cherry tomatoes, olives, carrots, celery, avocado, lemon dressing


    3rd COURSE (choice of)

    Paccheri
    Rustichella pasta, braised rib eye, carrots, celery, onions, tomato

    Ravioli (V)

    Homemade, spinach, ricotta, Grana Padano cheese

    Pesce del Giorno ($15 extra per order)
    Fresh catch of the day

    Zucchini Parmigiana (V)
    Zucchine, Grana Padano, tomato

    Bistecca ($30 extra per order)
    20oz Certified Angus Beef prime Rib Eye, green beans, Maldon flake salt, evoo


    DESSERT
    Caramel Gelato with salt & olive oil

  • $85/Person plus Tax and Gratuity

    Charcuterie (family style)

    Focaccia bread - Prosciutto Crudo 24 Mo & Taleggio cheese -

    Mortadella & Grana Padano cheese

    1st COURSE (Family Style)

    Cavolfiore (V)
    Cauliflower tempura, truffle oil, taleggio cheese dip

    Crocchette (V)
    Potato croquette, sweet pea puree


    2nd COURSE (choice of)

    Mixed Greens (V)
    Cherry tomatoes, olives, carrots, celery, avocado, lemon dressing

    Roasted Beets (V)
    Red beets, butter lettuce, croutons, roasted hazelnuts, goat cheese lemon dressing


    3rd COURSE (choice of)

    Gnocchi (V)
    Homemade potato spinach gnocchi, butter, truffle cream sauce

    Pesce del Giorno ($15 extra per order)
    Fresh catch of the Day

    Paccheri
    Rustichella pasta, braised rib eye, carrots, celery, onions, tomato, Grana Padano

    Risotto (V)
    Italian arborio rice, porcini mushrooms, fresh black truffle

    Bistecca ($30 extra per order)
    20oz Certified Angus Beef prime Rib Eye, green beans, Maldon flake salt, evoo


    DESSERT (choice of)

    Tiramisu
    Mascarpone, espresso, lady finger

    Bomboloni
    Homemade Italian doughnuts, nutella

    Caramel Gelato
    With sea salt and Olive oil

Fill out the form below to inquire about your next event at ITALICO!